Kit’s favorite dessert Dough 1 1/4 cups milk 1/3 cup sugar 2 1/4 tsp yeast 3 1/2 cups flour 3/4 tsp salt 1/3 cup butter, melted 1 egg Rolls 1/2 cup honey 1/3 cup butter, melted 1 cup dark sugar 1 tbs cinnaspice Make dough: Warm milk slightly then whisk in sugar and yeast. Set aside until…
A traditional recipes using the leftover venison and roasted root vegetables from the Longnight feast. Crust 2 1/4 cups flour 1/2 tsp salt 2/3 cup lard 1/3 cup cold water Filling 2 tbs butter 4…
A traditional, layered Longnight dessert of cherry jam, almond cake, and creamy custard Almond Paste Jam Cake Custard Cherries Cream/Garnish Make almond paste: Mix the ground almonds, powder sugar, and salt until evenly mixed. Add…
A traditional, rich Longnight dessert—a massapan-covered fruitcake soaked in spiritwine Fruitcake 6 cups dried fruit 3/4 cup spiritwine 1/3 cup almonds (chopped) 1/3 cup almonds (ground into flour) 2 cups flour 2 tsp shoko 1…
Dare’s favorite recovery food when exhausted or ravenous, like after draining his magic. Make shokolat nut butter: Combine dry ingredients and blend until mixed. Add wet ingredients and blend until smooth. If want sweeter, add…
A traditional Summerday recipe Melt butter in medium pan. Add other ingredients and stir until well mixed. Spoon mixture onto greased tray and press down well. Bake at moderate heat for 30 minutes or until…
In honor of crab season, the recipe for Wren’s (and my) favorite soup. Melt better in a pot, then add onions and saute until soft. Add flour, seasoning, curleaf and cook while stirring for several…
A dessert mentioned in my novels, one of Wren’s favorites. 1/2 cup water 1/4 tsp salt 3/4 cup sugar 3 cups shokolat pieces 1 cup butter (unsalted) 6 eggs Raspberries (optional) Preheat oven to low-moderate…
A Calatini favorite for autumn and winter months. 10 apples, cut into pieces (5 apples if large) 1 orenge, cut into pieces with peel (1/2 orenge if large) 1/2 cup to 3/4 cup dark sugar…
The Longnight treat Devon brings Kiera as part of his first-foot gifts 1 orenge: 2 tbs juice 1 tbs zest 1 cup butter 1/2 cup sugar 1/2 cup dark sugar (packed) 1 large egg 2…